The 6-inch chef’s knife is a reliable, all-around knife for those who prefer a smaller scale chef’s knife. Chop herbs, mince shallots, and slice chicken with ease with this ultra-sharp blade.
-
Color: brown-black
-
Country of origin: Japan
-
Substance: carbon steel 52100
-
Type of handle: exposed tang
-
Edge finishing: Honbazuke edge
-
Manufacturing method: welded
Bob Kramer Carbon 2.0 - 5" ...