The Modernist 7-inch fine edge santoku is a Japanese-style chef’s knife. Efficiently slice through meat, fish, and vegetables with the help of the heel to tip straight edge blade, useful for the ‘push cut” technique.
Beautiful and practical, the Modernist cutlery line features a fully forged bolster construction that seamlessly transitions from blade to handle for durability, balance, and striking design. Fabricated from high-quality German stainless steel, the satin-finished blade produces precision cuts and is honed for long-lasting sharpness. Equally ergonomic and stylish, the hollow stainless-steel handle is wonderfully lightweight. Its fingerprint-proof sandblasted texture is easy to grip and is beautifully finished with a polished, logo-embossed end. Enjoy effortless cutting and cleanup with these dishwasher-safe knives.
- High-quality German stainless steel
- Satin finished blade
- Fully forged bolster construction for durability, balance, and design
- Lightweight, ergonomic, stainless-steel handle with a fingerprint-proof sandblasted texture that is easy to grip
- Polished end cap with embossed logo
- Enjoy fatigue-free cutting with this ultra-sharp blade
- Dishwasher safe