The 5-inch utility knife is a workhorse knife in the kitchen that’s ideal for precision work in-hand or on the cutting board. This versatile knife is ideal for slicing fruit, mincing garlic, and cutting very thin cuts of meat or poultry.
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Color: brown
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Country of origin: Japan
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Substance: carbon steel 52100
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Type of handle: exposed tang
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Type of edge: fine edge
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Manufacturing method: welded
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Blade hardness (HRC): 61 HRC
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Colour handle: brown
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Substance handle: micarta
