This 8-inch serrated bread knife will cut through bread, tomatoes, or anything else that’s tough on the outside but soft on the inside. Effortlessly slice through a crusty loaf of sourdough and make neat cubes of ciabatta with this long, serrated blade.
High-performance blades with a striking hardwood handle design
- Cronidur 30 stainless steel for durability and corrosion resistance
- Exotic Ziricote hardwood handle for maximum comfort
- Unique curved bolster acts as an extension of the hand
